Full Menu in Myrtle Beach, SC



Cold Appetizer

Slices of hard Genoa salami, seasoned artichoke hearts, Calamata olives, fresh mozzarella and provolone. 7.75
Shrimp Cocktail *

Jumbo Shrimp served on a bed of fresh Caesar salad. 7.95
Pork Sausage and Peppers (Hot or Mild)

Pan fried Italian pork sausage and red peppers served with chunks of fresh mozzarella & soft provolone sticks. 7.75
Mussels or Clams *

Fresh mussels or clams, sauteed in your choice of garlic-marinara sauce or white wine sauce. 8.45
Broccoli di Rapa *
(Rapini/Broccoli Rabe)
(when available)
Pan fried with fresh garlic in extra virgin olive oil.
Polenta in Roasted Pepper Sauce

Italian corn meal topped with creamy roasted pepper sauce 7.95
Portabella Mushrooms *

Topped with seasoned roma tomatoes, red onions,and mozzarella cheese and baked. 7.95
Stuffed Zucchini a la Bolognese

Oven roasted zucchini stuffed with fresh ground beef and veal, Arborio rice, parmigiano and mozzarella cheese. 8.45


Scaloppine Ripiene Al Vino Bianco *

Breaded Veal stuffed with ham & cheese. 21.45
Veal Absolut (Family Creation) *

Absolut Vodka is the ultimate ingredient in veal cutlets, sauteed in fresh mushrooms and cream sauce. 21.45
Cotolette Alla Milanese *

Lightly breaded veal cutlets golden in a skillet on a bed of fresh greens and shaved parmigiano cheese. 20.95
Veal Parmigiana Al Pomodoro *

Breaded veal cutlets topped with tomato sauce and cheese. 20.95
Saltimbocca Alla Romana *

Via Veneto’s most known veal topped with Prosciutto Ham and fresh Sage leaves in White Wine. 21.25

Scaloppine Al Marsala *

The best Sicilian Marsala Wine is the key ingredient in this outstanding well prepared veal combination. 20.45

Traditional Baked Specialties

Eggplant Parmigiana

Topped in Marinara sauce and cheese. 17.95
Cannelloni Fiorentina

Cheese & spinach filled. 14.95
Manicotti Di Ricotta

Cheese filled. 14.95
Cannelloni Di Carne

Meat filled. 15.45
Lasagna Di Ricotta Alla Romana

An excellent combination with Ricotta cheese, topped with ham, and sliced boiled eggs. 15.45
Involtini Di Manzo (Braciole) *

Ham, fresh vegetables, and Italian spices rolled in thinly sliced Sirloin Tip, topped with mushrooms. and cheese in a light tomato sauce. 18.75
Daily Specials are available and are priced at Market Value. Quality food takes time to prepare. We prepare everything from scratch, please allow time to fully enjoy the experience. Substitutions or changes may be subject to an additional charge and are subject to availability. There will be a split plate charge. This is a non-smoking establishment.


Shrimp San Marzano (A Unique Seafood) *

Grilled zucchini wrapped around jumbo shrimp, provolone cheese and prosciutto ham, baked in a blend of Zucchini, San Marzano tomatoes and a wine sauce. 22.95
Shrimp D’oro *

Tender large shrimp golden in a skillet with garlic and fresh lemon juice. 22.95
Shrimp Parmigiana *

Sauteed tender large shrimp topped with marinara sauce and cheese. 21.95
Stuffed Flounder Alla Primavera *

A combination of cheeses, broccoli, crab meat prepared in a Marinara sauce or white wine sauce. 21.95
Orange Roughy *

Tender white fish lightly breaded, topped with marinated seasoned tomatoes, Mozzarella & Provolone cheese and baked. 21.95


Chicken Fiorentina all’ Arancia (Rinaldo’s Creation) *

Twin chicken breast wrapped around spinach, Prosciutto Ham, Provolone and Mozzarella cheese topped with julienne-cut mushrooms and pine nuts in a light Creamy Orange Sauce. 21.95
Chicken Parmigiana *

Breaded filet of chicken topped with tomato sauce and cheese. 18.95
Chicken Petti d’Oro *

Lightly breaded filet of chicken golden in a skillet on a bed of fresh greens and shaved parmigiano cheese. 18.95
Chicken Ripieno *

Twin Chicken breast stuffed with ham and cheese. Flamed in White Wine. 21.50


Ravioli with Cheese

Choice of tomato or meat sauce. 15.75
Gnocchi of Potato Alla Romana
House Specialty - Homemade

Served with tomato or meat sauce. 17.95
Linguine with Clams *

Choice of red marinara or white wine sauce. 18.45
Fettuccine Alfredo

Four different kinds of cheeses, mainly Ricotta melted down then poured over fettuccine. 17.45
Gas tron o my (gas tran’ e me)
The art and science of good eating.

All of our dinners will include homemade stracciatella soup,tomato bruschetta, Fresh Salad and homemade bread.All Veal, Poultry and Seafood dinners will also include a side of spaghetti and Vegetables.
Fettuccine Alfredo with Shrimp

For the extra touch to the Alfredo sauce, an excellent combination with tender large shrimp. 21.95
Risotto Pescatora *

Clams, shrimp, calamari, bay scallops, fish of the day and mussels in the shell, slowly cooked in a creamy rosé sauce with arborio rice and parmigiano cheese. 19.95
Spaghetti with Meat or Tomato Sauce * 13.45
Spaghetti with Meat Balls * 14.95


Coffee 1.50
Caffe Espresso 2.75
San Pellegrino 1 Liter btl 4.95
or 500 ml btl 3.45
Cappuccino 3.75
Soft Drinks, Tea & Milk 2.50
We Also Serve Domestic and Imported Beer and a Full Selection of Wine and Cocktails

* Gluten Free Options are available upon request.

Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk or food born illness.
Try our authentic Italian Cuisine at Villa Romana Italian Restaurant in Myrtle Beach, South Carolina. Call Now (843) 448-4990