 Appetizers
 |
Shrimp Cocktail $6.95
Served on a bed of
fresh Caesar salad |
Roasted Peppers - $6.25
Stove roasted served with fresh mozzarella & soft provolone sticks |
Sausage and peppers
(hot or mild) - $6.75
Pan fried peppers & Sausage served with fresh
mozzarella & Provolone
|
Broccoli di Rapa - $7.35
Pan fried in fresh garlic & extra virgin olive oil |
Portabella Mushrooms
$6.95
Topped with seasoned Roma tomatoes, red onions and mozzarella cheese
|
Cold Appetizer - $6.75
Slices of Genoa salami, artichoke hearts, Calamata olives, fresh
mozzarella & Provolone
|
Polenta - $6.95
Italian corn meal topped with creamy roasted pepper sauce |
A mound of Mussels or Clams served in our exclusive Marinara or Wine Sauce
$7.45 |
Stuffed Zucchini A la Bolognese -
$7.75
Oven Roasted Zucchini stuffed with fresh ground beef and veal, Arborio
rice,
Parmigiano and mozzarella cheese. |
|
"A note from our Restaurant"
All of our dinners will include: Homemade Stracciatella soup, Tomato
Bruschetta, Dipping sauce, Fresh garden salad and homemade rolls.
All Veal, Poultry, Seafood and Beef will also include a side of
spaghetti with tomato sauce and our choice of vegetable of the day
|
|
Veal |
Scaloppine
Ripiene
2 Breaded Veal Scaloppine stuffed with ham and cheese.
$20.65 |
Veal Parmigiana Al Pomodoro
Breaded veal cutlet topped with tomato sauce and cheese.
$19.95
|
Cotolette Alla Milanese
Lightly breaded veal cutlets, golden in a skillet on bed of fresh
greens and shaved parmigiano cheese.
$19.75
|
Veal Absolute (Family
Creation)
Abslolut Vodka is the ultimate ingredient in veal cutlets, sauteed in
fresh mushrooms and cream sauce.
$20.95
|
Saltimbocca Alla Romana
Via Veneto's most known veal topped
with prosciutto ham and fresh sage leaves in white wine
$20.75
|
Veal Picatta
The lightest veal of all. Carefully prepared in a light touch of fresh
lemon juice.
$19.95
|
Scaloppine Al Marsala
The best Sicilian Marsala Wine is the key ingredient in this
outstanding well prepared veal combination
$ 19.95
|
|
Traditional Baked Specialties
|
Manicotti Di Ricotta
Cheese filled - $ 14.95
|
Eggplant Parmigiana
Topped in Marinara sauce and Cheese
$17.75 |
Cannelloni Di Carne
Meat filled
$ 14.95 |
Cannelloni Fiorentina
Cheese & spinach filled
$ 14.95 |
Lasagna di Ricotta Alla
Romana
An excellent combination with Ricotta cheese, topped with ham, and
sliced boiled eggs.
$14.95 |
Rack of Lamb
New Zealand baby rack dry rubbed in an Italian seasoning blend.
$25.95 |
Involtini di
Manzo (Braciole)
Ham, fresh vegetables, and Italian spices rolled in thinly sliced
Sirloin Tip, topped with mushrooms and cheese in a light tomato sauce.
$ 18.75 |
|
Seafood |
Orange Roughy
Tender white fish lightly breaded, topped with marinated seasoned
tomatoes, Mozzarella & Provolone cheese and baked.
$20.95
|
Shrimp D'oro
Tender large shrimp, dusted in flour, golden in a skillet with garlic and fresh lemon
juice.
$21.95 |
Stuffed Flounder Alla
Primavera
A combination of cheeses, broccoli, crab meat prepared in a marinara
sauce or white wine sauce.
$20.95
|
Shrimp Parmigiana
Sautéed tender large Shrimp topped in Marinara sauce and cheese.
$20.95 |
Grouper (Cernia)
Wild caught Grouper filet topped with fresh Asparagus. Served blackned
in a white wine reduction or grilled with italian herbs.
$21.75
|
Shrimps San Marzano
Zucchini wrapped around jumbo
shrimps, provolone & prosciutto, baked in a blend of zucchini, San Marzano
Tomatoes
and wine sauce.
$22.95 |
|
Chicken |
Chicken
Fiorentina all' Arancia (Rinaldo's Creation)
Twin chicken breast wrapped around spinach, Prosciutto ham, Provolone
and Mozzarella cheese topped with julienne-cut mushrooms & pine nuts and
served with a light Creamy Orange Sauce.
$21.75 |
Chicken Parmigiana
Breaded filet of chicken topped with tomato sauce and cheese.
$18.95 |
Chicken Petti d'Oro
Lightly breaded filet of chicken golden in a skillet on a bed of fresh
greens and shaved parmigiano cheese
$18.95
|
Chicken Ripieno
Breaded Chicken breast stuffed with ham and cheese. Flamed in White
Wine.
$ 20.50 |
|
Pasta |
Gnocchi of Potato Alla Romana
Chef Specialty - Homemade
Served with tomato or meat sauce.
$17.95 |
Linguine All' Ammiraglia
Small Shrimp in marinara sauce.
$19.75
|
Linguine with Clams
Choice of red marinara or white wine sauce.
$17.75 |
Ravioli with Cheese
Choice of tomato or meat sauce.
$15.25 |
Fettuccine Alfredo with
Shrimp
For the extra touch to the Alfredo sauce, an excellent combination
with small shrimp.
$20.75 |
Fettuccine Alfredo
Four different kinds of cheeses, mainly Ricotta melted down then
poured on top of the noodles.
$ 16.55 |
Spaghetti w/meat or tomato
sauce
$13.45 |
Spaghetti with Meat Balls
$14.95 |
Risotto Pescatora
Clams, Shrimps, Calamari bay Scallops, fish of the day and mussells
in the shell, slowly cooked in a
creamy rose sauce with Italian Arborio rice and Parmigiano cheese.
$19.95
|
|
Beverages
|
| Caffe Expresso - $2.75 |
Cappuccino - $3.50 |
| Coffee - $1.50 |
Soft Drinks - $2.25 |
| Iced Tea or Hot Tea - $2.25 |
Milk - $2.25 |
|
San Pellegrino water available in choices of 1 liter or
8.5 ounces. |
|
Large selection of Domestic - Imported Beer,
Wine &
Liquor available. |
|
Daily
Specials (Subject to
availability)
|
| Combo Parmigiana |
Pork Ossobuco on bed of White
Risotto |
| 16 oz. Veal Rib
Chop |
Filet Mignon (cut to desired
weight) |
| 6 oz. Cold Water Lobster Tail |
Frutti Di Mare (Red or White
Sauce) |
| Cold water Scallops (Capesante) |
Zuppa di Pesce (with Lobster
Tail) |
|
Veal or Chicken Caesar |
Rigatoni with Veal Sausage
Siciliana |
|
Crab Cakes alla Romana |
Chicken alla Sorrento |
|
Eggplant Arrotolate |
Flounder Involtini |
|
Desserts
|
| Profiterol con Hazelnut
Chocolate |
NY Style Cheese Cakes (different flavors) |
| Spumoni Ice Cream |
Tartufo Ice Cream:
Vanilla or Peanut
Butter |
| Tirami-Su |
Cannoli di Ricotta |
|
Specials=
Upon Request with Availability (just to name few) |
|
|
| Sauces:(Carbonara,
Amatriciana, Pesto, Pizzaiola, Calamari, Vodka, Salmon) |
Broccoletti Rabe and Sausage, |
| Pasta & Beans
Penne Arrabiata |
Fried Calamari - Tomato Caprese |
