 Appetizers
 |
Shrimp Cocktail $6.95
Served on a bed of
fresh Caesar salad |
Roasted Peppers - $6.25
Stove roasted served with fresh mozzarella & soft provolone sticks |
Sausage and peppers
(hot or mild) - $6.75
Pan fried peppers & Sausage served with fresh
mozzarella & Provolone
|
Broccoli di Rapa - $6.95
Pan fried in fresh garlic & extra virgin olive oil |
Portabella Mushrooms
$6.95
Topped with seasoned Roma tomatoes, red onions and mozzarella cheese
|
Cold Appetizer - $6.75
Slices of Genoa salami, artichoke hearts, Calamata olives, fresh
mozzarella & Provolone
|
Polenta - $6.95
Italian corn meal topped with creamy roasted pepper sauce |
A mound of Mussels of Clams served in our exclusive Marinara & Wine Sauce
$7.45 |
Ask for an
appetizer sampler platter. |
|
"A note from our Restaurant"
All of our dinners will include: Homemade Stracciatella soup, Tomato
Bruschetta, Dipping sauce, Fresh garden salad and homemade rolls.
All Veal, Poultry, Seafood and Beef will also include a side of
spaghetti with tomato sauce and our choice of vegetable of the day
|
|
Veal |
Scaloppine
Ripiene
2 Breaded Veal Scaloppine stuffed with ham and cheese.
$20.65 |
Veal Parmigiana Al Pomodoro
Breaded veal cutlet topped with tomato sauce and cheese.
$19.95
|
Cotolette Alla Milanese
Lightly breaded veal cutlets, golden in a skillet with touch of fresh
lemon juice.
$19.75
|
Veal Absolute (Family
Creation)
Abslolut Vodka is the ultimate ingredient in veal cutlets, sauteed in
fresh mushrooms and cream sauce.
$20.95
|
Saltimbocca Alla Romana
Via Veneto's most known veal topped
with prosciutto ham and fresh sage leaves in white wine
$20.75
|
Veal Picatta
The lightest veal of all. Carefully prepared in a light touch of fresh
lemon juice.
$19.95
|
Scaloppine Al Marsala
The best Sicilian Marsala Wine is the key ingredient in this
outstanding well prepared veal combination
$ 19.95
|
|
Traditional Baked Specialties
|
Manicotti Di Ricotta
Cheese filled - $ 14.95
|
Eggplant Parmigiana
Topped in Marinara sauce and Cheese
$17.25 |
Cannelloni Di Carne
Meat filled
$ 14.95 |
Cannelloni Fiorentina
Cheese & spinach filled
$ 14.95 |
Lasagna di Ricotta Alla
Romana
An excellent combination with Ricotta cheese, topped with ham, and
sliced boiled eggs.
$14.95 |
Rack of Lamb
New Zealand baby rack dry rubbed in an Italian seasoning blend.
$25.95 |
Involtini di
Manzo (Braciole)
Ham, fresh vegetables, and Italian spices rolled in thinly sliced
Sirloin Tip, topped with mushrooms and cheese in a light tomato sauce.
$ 18.75 |
|
Seafood |
Orange Roughy
Tender white fish lightly breaded, topped with marinated seasoned
tomatoes, Mozzarella & Provolone cheese and baked.
$20.75
|
Shrimp D'oro
Tender large shrimp golden in a skillet with garlic and fresh lemon
juice.
$21.75
|
Stuffed Flounder Alla
Primavera
A combination of cheeses, broccoli, crab meat prepared in a marinara
sauce.
$20.25
|
Shrimp Parmigiana
Tender Shrimp topped in Marinara sauce
and cheese.
$20.95 |
Stuffed Sole Filet Poached in White Wine
filled with Blue Crab meat, a light cheese topping in a White Wine
sauce.
$20.25
|
Shrimps San Marzano
Zucchini wrapped around jumbo
shrimps, provolone & prosciutto, baked in a blend of zucchini, San Marzano
and wine sauce.
$22.75 |
|
Chicken |
Chicken
Fiorentina all' Arancia (Rinaldo's Creation)
Twin chicken breast wrapped around spinach, Prosciutto ham, Provolone
and Mozzarella cheese topped with julienne-cut mushrooms & pine nuts and
served with a light Creamy Orange Sauce.
$20.95 |
Chicken Parmigiana
Breaded filet of chicken topped with tomato sauce and cheese.
$18.95 |
Chicken Petti d'Oro
Breaded filet of chicken
$18.95
|
Chicken Ripieno
Breaded Chicken breast stuffed with ham and cheese. Flamed in White
Wine.
$ 20.50 |
|
Pasta |
Gnocchi of Potato Alla Romana
Chef Specialty - Homemade
Served with tomato or meat sauce.
$17.95 |
Linguine All' Ammiraglia
Small Shrimp in marinara sauce.
$18.75
|
Linguine with Clams
Choice of red marinara or white wine sauce.
$17.25 |
Ravioli with Cheese
Choice of tomato or meat sauce.
$15.25 |
Fettuccine Alfredo with
Shrimp
For the extra touch to the Alfredo sauce, an excellent combination
with small shrimp.
$19.95 |
Fettuccine Alfredo
Four different kinds of cheeses, mainly Ricotta melted down then
poured on top of the noodles.
$ 16.55 |
Spaghetti w/meat or tomato
sauce
$13.45 |
Spaghetti with Meat Balls
$14.95 |
Risotto Pescatora
Clams, Shrimps, Calamari and fish of the day, slowly cooked in a
rose sauce with Italian Arborio rice.
$18.95
|
|
Beverages
|
| Caffe Expresso - $2.75 |
Cappuccino - $3.50 |
| Coffee - $1.50 |
Soft Drinks - $2.25 |
| Iced Tea or Hot Tea - $2.25 |
Milk - $2.25 |
|
San Pellegrino water available in choices of 1 liter or
8.5 ounces. |
|
Large selection of Domestic - Imported Beer,
Wine &
Liquor available. |
|
Daily
Specials |
| Combo Parmigiana |
Pork Ossobuco on bed of White
Risotto |
| 16 oz. average Veal Rib
Chop |
Filet Mignon (cut to desired
weight) |
| 6 oz. Cold Water Lobster Tail |
Frutti Di Mare (Red or White
Sauce) |
| Veal Ossobuco |
Zuppa di Pesce (with Lobster
Tail) |
|
Veal or Chicken Caesar |
Grouper |
|
Desserts
|
| Profiterol con Hazelnut
Chocolate |
NY Style Cheese Cakes (different flavors) |
| Spumoni Ice Cream |
Tartufo: Ice Cream or Peanut
Butter |
| Italian Ricotta
Cheesecake |
Tirami-Su and Cannoli di Ricotta |
|
Specials=
Upon Request with Availability (just to name few) |
|
|
| Sauces:(Carbonara,
Amatriciana, Pesto, Pizzaiola, Calamari, Vodka, Salmon) |
Broccoletti Rabe and Sausage, |
| Pasta & Beans
Penne Arrabiata |
Fried Calamari - Tomato Caprese |
